![]() My husband calls them gut bombs because they go down easy, but all of a sudden you feel very full! I just call them good. Baked cookies should be golden brown on the bottoms. Form into balls (dough will be very short and crumbly) and bake at 350 F for 13-15 minutes.Combine flour and butter mixture and then fold in potato chips. Next time you make one, toss in a handful of crushed potato chips right before assembling for an unbeatable crunch.Cream butter and sugar together and then add vanilla.If you like kettle corn (another salty/sweet food), you will probably like this very simple cookie. These cookies sound weird, but it is just another flavor combination of salty/sweet. She used to make a cookie with crushed potato chips in them. As I pulled the chip bags out of the box so I could break It down for recycling, I noticed that there was at least a handful of potato crumbs in the bottom of each bag.Ī cookie that my grandmother, Nanny, used to make when we were kids came back to mind. At one point in the evening, I brought out another full box of bagged chips to the serving line and took a boxful of mostly empty bags back to the kitchen. Explore Potato Chip Crumbs with all the useful information below including suggestions, reviews, top brands, and related recipes. The hot dogs were served with potato chips. ![]() I was helping in the kitchen at a church chili cook off/hot dog dinner and bingo family fun evening recently. ![]()
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